I Lost 42 Lbs On A Plant-Based Diet…
Now I’m Giving You The Exact Fat-Melting Recipes I Used
Dear Friend,
We all know that one annoying person who can eat whatever they like without gaining an ounce.
Not only can they indulge guilt-free in whatever snack or dessert tempts their taste buds…
They can even go back for seconds without any fear those calories will end up on their hips, thighs, or tummy.
And truthfully, I used to be super envious of anyone like that.
I was convinced they were just genetically blessed… or that they’d sold their soul to the devil in exchange for a magical metabolism.
Meanwhile, if I even looked at a slice of pizza, I swear I gained a couple of pounds.
That was until about 3 years ago, when I discovered a new way of eating that changed everything.
And for the first time in my life, I was losing weight and loving my reflection in the mirror without starving myself.
That new way of eating, of course, was a plant-based diet.
But not just any plant-based diet. I’m talking about delicious recipes like:
Apple Cinnamon Pancakes
Crispy Waffles
Sweet Potato Sliders
Portobello Pot Roast
Salted Chocolate Chunk Cookies
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